Delicious! by Ruth Reichl. I saw this mentioned on someone's blog - [my greatest apologies, I cannot find the original recommendation - but thank you so much] This is a tale of love, war and cake - set in contemporary New York, at the HQ of a Food Magazine - but with links back to both the Second World War, and the Underground Railroad/Anti-Slavery Movement. Lots of plotlines, but I think [with some simplifications] it might make a good film. Wonderful food descriptions, enough to make you want to go and get a sandwich whilst reading [but a gourmet one - crayfish tails and crisp lettuce with Marie Rose Sauce on granary bread - not a slathering of Nutella on white sliced...] . If you enjoy Joanne Harris' Chocolat I think you may like this too.****
Another Man's Poison by Ann Cleeves. I have watched Vera [with Brenda Blethyn] and Shetland [with Dougie Henshall] on TV and really enjoyed reading the Shetland series of books. This one is not about a 'professional' copper- but a husband and wife team. Rather more like Christie's 'Tommy and Tuppence' - but older! The cover picture is confusing- didn't spot a lighthouse anywhere in the book. It is the 5th in the series - I shall check out the others, as they may become more interesting once I get into them. It was OK - but I have to admit, I prefer Jimmy Perez on his wild Scottish Islands to this motherly retired social worker and her dapper husband. ***




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